Born and Raised in Spice
Growing up in a traditional Lao family, food was always at the centre of life. Meals were bold, spicy and made to bring people together. That love for heat and flavour has stayed with me ever since.
A Simple Gift, A Growing Passion
What began as a simple act of gifting jars of homemade chilli oil to family and friends soon turned into something bigger. Their feedback was always the same — “This is too good not to share” — That encouragement inspired me to take the leap and turn a passion into a business.
Why Baby D?
The name comes from Baby Doris, our cheeky beagle. From a young pup, she would proudly bring chillies from the garden as her little “gifts” — It felt only right that her spirit of sharing inspired the name behind the brand.
Crafted with Care
Every batch is made in small quantities to ensure quality, consistency and maximum flavour. We keep things honest and simple — No MSG, gluten free, vegan friendly and made with carefully sourced Australian ingredients wherever possible.
Thank you!
From a small kitchen project to jars on your table, we exist because of people like you who believe in supporting small-batch, handcrafted products. Every order means the world, and we can’t wait to share more fiery flavours with you! — Danny 😊